Salmon patties are tasty and budget-friendly. They can be made even better with the right sides, salads, and sauces. Finding the perfect match can turn a simple meal into a special occasion. In this guide, we’ll look at salmon patties pairings, including the top side dishes and other tasty options. From fresh salads to hearty grains and zesty sauces, each adds something special to your meal.
Seafood lovers will love the many ways to enjoy salmon patties. You can serve them with fluffy rice, a crunchy slaw, crispy fries, or colorful veggies. Savory sauces like Tartar, Remoulade, and Aioli also add to the dish’s flavor and texture. Making your own tartar sauce with shallots, capers, dill relish, and mayonnaise lets you customize your meal.
Pairing your salmon patties with salads and grains like quinoa or couscous makes them stand out. The right mix of flavors makes every bite a joy. For more ideas on what to serve with your salmon patties, see this comprehensive resource.
Key Takeaways
- Salmon patties can be paired with versatile sides like rice, slaw, and fries.
- Classic sauces such as Tartar, Remoulade, and Aioli enhance the flavor of salmon patties.
- Fresh vegetables and hearty grains are ideal salmon patties accompaniments.
- Homemade tartar sauce can be made in advance and stored for later use.
- Refreshing salads are a great way to complement your salmon patties.
- Citrus flavors and creamy dishes can also elevate the overall meal experience.
Introduction to Salmon Patties
Salmon patties, also known as salmon cakes or croquettes, are a tasty mix of salmon, eggs, breadcrumbs, and seasonings. They’re great for appetizers or main dishes. You can use fresh or canned salmon to make them, and the recipe can be adjusted to taste.
Salmon patties are packed with omega-3 fatty acids, vitamins, and minerals. They offer many health benefits. A classic recipe involves sautéing onions and blending them with salmon, saltine cracker crumbs, egg, mayonnaise, and herbs. After chilling, they’re fried until golden brown.
Cooking salmon patties takes about 4 to 5 minutes per side. They make around eight patties, perfect for families. You can also bake or air fry them for a healthier option. Adding spices like Old Bay seasoning or Dijon mustard can make the dish even better.
Once cooked, salmon patties can be stored in the fridge for a few days or frozen for longer. Their versatility in ingredients and flavors makes them great for any meal. They’re perfect for both everyday meals and special occasions.
Classic Side Dishes to Serve
When thinking about sides for salmon patties, many classic options come to mind. Fluffy mashed potatoes and crispy French fries are timeless favorites. They add a comforting touch that goes well with the salmon’s tender texture.
Fried rice adds a burst of flavor, making the dish more enjoyable. Bacon-wrapped asparagus brings a touch of elegance. Sautéed mushrooms add an earthy taste that complements the salmon’s richness.
Nutritious sides are a great match for salmon’s health benefits. Sweet potatoes and coconut rice add flavor and texture. Brussels sprouts and broccoli add a healthy crunch. Green beans with fresh Parmesan add extra flavor.
Coleslaw or cucumber salad brings a refreshing touch, balancing the salmon’s richness. For a lighter option, try a watermelon feta salad. Check out more side dish ideas to find the perfect match for your salmon patties!
Salads That Complement Salmon Patties
Salads are the refreshing salad sides that go great with salmon patties. They add vibrant colors and crisp textures. Here are some top picks:
- Strawberry Spinach Salad with Feta – Sweet strawberries, spinach, and creamy feta make a tasty mix with salmon patties.
- Bacon Berry Salad – This salad is rich and savory, adding texture and flavor to the fish.
- Vegan Cobb Salad with Coconut “Bacon” – A hearty salad that pleases everyone, offering a twist on classic flavors.
- Spring Salad – Seasonal veggies refresh your taste buds and complement the salmon’s richness.
- Shaved Brussels Sprout Salad – This crunchy salad is a tasty surprise with salmon patties.
- Lebanese Fattoush Salad – A mix of herbs and spices adds vibrant flavors, balancing the dish.
- French Carrot Salad – Spicy notes add a fresh kick that pairs well with the fish.
Other great choices include classic potato salads. They’re versatile for any meal. Whether it’s creamy Classic Potato Salad or Southern Potato Salad, they add richness. Macaroni salads, like Hellman’s Macaroni Salad with Egg, are also a hit.
With so many options, adding salads with salmon patties makes meals more visually appealing and nutritious. It’s perfect for families and gatherings.
What goes well with salmon patties?
Serving salmon patties with the right sides can make your meal better. Fresh salads and crunchy slaws offer a nice contrast to the rich salmon. They also add color to your plate.
Fresh Green Salads
A simple green salad with baby greens, avocado, and citrus dressing is a great choice. It cleanses your palate and complements the salmon patties well. Try adding cherry tomatoes, cucumbers, or nuts for extra flavor.
Crunchy Slaw Options
Choosing crunchy slaw sides can add excitement to your meal. A mix of cabbage and carrots with an Asian dressing adds zest and crunch. You can also add sesame seeds or green onions for extra flavor. These crunchy slaw sides make a great pair, enhancing both taste and appearance.
For more pairing ideas, check out this resource. It offers a wide range of sides and cuisines to enjoy with salmon patties.
| Side Dish | Description |
|---|---|
| Garden Salad | Mixed greens, avocado, and a citrus vinaigrette. |
| Asian Slaw | Shredded cabbage and carrots with sesame dressing. |
| Tomato Cucumber Salad | Fresh tomatoes and cucumbers tossed with herbs. |
| Coleslaw | Creamy or vinegar-based slaw for a classic pairing. |
Delicious Sauces to Pair
Choosing the right sauce is key to making salmon patties taste great. Sauces not only complement the dish but also add a special twist. Tartar sauce is a classic choice that pairs well with salmon patties. It highlights the savory flavors of the dish. A great tartar sauce recipe combines creaminess and zest, making it a favorite condiment.
Tartar Sauce
Tartar sauce is a traditional mayo-based condiment that enhances salmon patties beautifully. Its creamy texture balances the fish flavors, while the acidity adds brightness. For homemade tartar sauce, mix mayonnaise, lemon juice, and dill. This sauce is perfect for salmon patties and also great for fish cakes.
Aioli Variations
Aioli adds an elegant touch to seafood dishes. Variations like garlic or lemon aioli introduce a creaminess and tang that enhance the taste. To make aioli, blend garlic, egg yolk, lemon juice, and olive oil for a rich and flavorful condiment. The smooth consistency works wonderfully with salmon patties, making each bite enjoyable.
Remoulade and Other Dips
For a bolder option, remoulade offers a zesty choice with its unique blend of mayonnaise, mustard, and herbs. This sauce can turn your salmon patties into a gourmet dish with its robust flavors. Serve it alongside other dipping options to create a variety of flavors. Including these sauces for salmon patties ensures every meal feels vibrant and exciting.
Hearty Grains and Sides
Grains like fluffy rice, quinoa, and couscous are great with salmon. They make a tasty base that goes well with salmon patties. These grains add texture and nutrition, making meals more enjoyable. You can try quinoa salads or rice dishes that are fresh and versatile.
Fluffy Rice Dishes
Rice is a perfect base for salmon patties. Try garlic rice or lemon rice for a zesty twist. These rice dishes make salmon tender and add interesting flavors. Adding herbs or spices can make these sides even better. For more ideas, visit here.
Quinoa and Couscous Recipes
Quinoa is a nutritious choice that’s often in salads. It has a nutty taste that goes well with salmon. Couscous is another easy and tasty option. Try a Mediterranean couscous salad for a fresh touch. Both quinoa and couscous can be seasoned in many ways, making meals with salmon even better.
| Grain Type | Flavor Profile | Suggested Pairings |
|---|---|---|
| Garlic Rice | Savory & Aromatic | Salmon Patties |
| Lemon-Infused Rice | Zesty & Bright | Steamed Vegetables |
| Quinoa Salad | Nutty & Fresh | Crumbled Feta, Cherry Tomatoes |
| Mediterranean Couscous | Herbaceous & Light | Cucumbers, Bell Peppers |
Vegetables That Enhance Your Meal
Choosing the right veggies with salmon patties boosts both taste and health. Seasonal produce adds flavor and makes the dish look great. Roasted Brussels sprouts and grilled asparagus with carrots are top picks.
Roasted Brussels Sprouts
Seasoned with garlic and olive oil, have a rich flavor. They pair well with salmon patties. Their crispy outside and soft inside add texture.
They’re full of vitamins K and C, making them healthy and colorful.
Grilled Asparagus and Carrots
Grilled asparagus and carrots add a fresh, sweet crunch. They balance the savory taste of salmon patties. Asparagus is rich in vitamins A and C.
Carrots add natural sweetness and important nutrients. These veggies are great with fish.
For a full guide on salmon dishes, check out the best vegetable pairings. The right sides can make salmon patties stand out.
Crunchy and Comforting Fried Foods
Looking for comfort food? Crunchy fried options can make your meal with salmon patties even better. The mix of textures and tastes makes eating more enjoyable. Here are some great fried food ideas to go with your meal.
Homemade French Fries
Crispy fries recipes are a warm and tasty addition to your meal. Homemade French fries pair well with salmon patties. Cut potatoes into shapes you like, season them well, and fry until they’re golden.
Their crunchiness is a nice contrast to the soft salmon patties. You can season them with different spices for more flavor. This side dish is both tasty and versatile.
Onion Rings and Tempura Veggies
Onion rings are crunchy and irresistible. They’re battered and fried to a perfect golden color. They add a great contrast to your salmon.
Another great choice is tempura vegetables. They’re lightly battered and fried, keeping their natural taste. They add a crunchy texture to your meal.
For more ideas on making delicious fried foods with salmon patties, check out some recipes. This combo is not just about the taste but also the memories it brings.
Seasonal Favorites for Flavor
Adding seasonal favorites to your meals can make salmon patties taste even better. Choosing sides that match the season not only boosts flavor but also supports local farmers. This makes your meal not only delicious but also fresh and enjoyable.
Summer Corn Salad
In the summer, summer salads with corn add a sweet and crunchy touch. A simple mix of fresh corn, tomatoes, and herbs pairs well with salmon patties. This mix of flavors offers a refreshing contrast to the rich taste of the fish, making every bite a joy.
Autumn Squash and Root Vegetables
When fall comes, fall vegetables with fish become a great choice. Roasted squash and root veggies like carrots and parsnips add warmth and comforting flavors. These sides complement the heartiness of salmon patties, creating a cozy and balanced meal.
Using these seasonal ingredients can make your meal even better. Whether you’re having salmon patties at summer gatherings or fall dinners, they highlight the beauty of each season. They also showcase the rich flavors each season brings.
Conclusion
Salmon patties are not just versatile; they also offer many ways to make your meal better. Sides like Jiffy Cornbread Hush Puppies, KFC Coleslaw, and roasted Brussels sprouts are great choices. They add variety in texture and taste, making the meal more enjoyable.
Looking to make your salmon meal even better? Try Easy Cheesy Baked Zucchini Casserole or a fresh fruit salad. Adding seasonal veggies and crispy sides like oven-baked sweet potato fries or Old Bay cauliflower makes the meal colorful and tasty.
Using different sauces, like classic remoulade or homemade aioli, can also elevate your salmon patty experience. By trying out these sides and sauces, you’ll discover many ways to enjoy salmon. This makes mealtime not only satisfying but also a memorable culinary adventure.